Description
Stevia Leaves
Stevia’s sweetness is provided by non-caloric molecules called glycosides, which means you get the sweetness of sugar, without any of its disadvantages.
- Higher levels of sweetness
- Diabetes-friendly
- Zero calorie sugar. Great for Gym and an overall healthy diet
50g Stevia Leaves = 3000 cups of Tea
Grown in Himalayas – Stevia grows best in a slightly cool temperature, imparting more sweetness and reducing its after-taste.
Why Leaves? Leaves are the most raw and pure form of Stevia, without any processing or chemicals. Hence, they are the healthiest. Compared to the processed crystalline Stevia, leaves contain a much higher level of sweetness and need to be used in very small quantities.
Where to use?
- Tea/Coffee
- Cooking, baking or just as is
- Healthy Sugar-free drinks: Adding Stevia leaves to water will sweeten it in some time, which can then be used for things like Lemonade, or other sugar-free drinks
- Mouth Freshener: Stevia leaves have a persisting sugary taste, which makes it ideal as a mouth freshener.
Shelf Life: 24 months from the date of harvest/manufacture
Vegan-Friendly
Keto-Friendly
Zero calories
Note: The information presented here should not be taken as medical advice.
Devansh Gupta (verified owner) –
Himalayan Stevia Leaves have been a game-changer for me! Since incorporating them into my daily routine, my health and diabetes management have significantly improved. These natural, sweet leaves have allowed me to make healthier choices without sacrificing taste. A must-try for anyone seeking a lifestyle change.
Vedant Bonde (verified owner) –
Great taste and an excellent alternative to sugar!
Arjit Yadav –
I tasted it it was excellent! By far the best substitute sugar I’ve ever had
Ishita –
Amazing product. A good alternative for sugar
Maitreyee Ghosh (verified owner) –
Good quality of stevia leaves. Don’t taste like other artificial sweeteners. Will keep buying this.